Cuisine

Sample wedding reception dinner menu

Complimentary canapes on arrival

Entrée
Peking duck rice papers with cantonese plum sauce
Smoked salmon and prawn stack on roquette salad with lemon dressing

Main
Beef eye fillet steak blue cheese potato terrine, caramelised onions and beetroot pesto
Chicken breast fillet saltimbocca wrapped in sage and prosciutto with orange hollandaise and cocktail chat potatoes

Sweets
Chocolate ricotta mousse with fresh cream and berry compote
Chiltern honey cheesecake with shiraz syrup and vanilla ice cream

Tea and coffee
Petits fours

 

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